You probably think I’m going to write up some little charming food boutique in a hidden corner of the state. Wrong – it’s a store that you’ve probably already seen. Even more, it’s a chain: Ocean State Job Lot.

Job Lot has been around since the late 70s and sells items unwanted by the manufacturer or stores, like overstocks and overruns. This includes everything from clothing to tools and, as you can guess by my title, food.

Since my first visit a few years ago, the store has become a regular stop in my shopping rotation. Sometimes I pick up staples there, but often I go for the unusual and international products.

My top Job Lot food picks (in no particular order):

1. Teddie Natural Peanut Butter – This natural (non-homogenized, peanut only) peanut butter is delicious and usually around $2 a jar.

2. Gnocchi – Vacuum-packed soft gnocchi are available with or without herbs for only $1. These cook up in minutes and are a tasty alternative to the usual pastas.

3. Israeli Couscous – If you haven’t had Israeli couscous, it’s a larger version of the usual small grains. I’ve seen it in restaurants now and then, but it’s pretty rare – and expensive – in stores. Job Lot’s $1 packages disappear from the shelves fairly quickly.

4. Danish Garden Jams – These jams from Denmark come in a huge blue bucket for only $2. My favorites are the blackcurrant and raspberry. The low-sugar versions don’t have artificial sweeteners, just less sugar, so they are the perfect consistency for stirring into yogurt. Lately we’ve found smaller jars with more exotic flavors, like strawberry mango and orange pineapple with lime and carrot.

5. Dried Figs – catch them in stock and you can get the traditional ring of figs for only $1. If you’re even luckier, you might find luxurious bags of soft miniature mission figs. Also check out other dried fruits like dates and apricots.

It’s hard to stop there. Some of my other Job Lot finds include Apfelschorle, crispbreads and crackers, Lindt truffle bars with flavors like cherry-chili and guava, oh…I could go on and on!

Do you frequent Job Lot? What do you usually buy?

Providence has a co-op in its future! Urban Greens, who has been running a buying club for eight years, is going to be opening a cooperative market at 1577 Westminster Street. I’m excited – it’ll be a convenient way to eat local and fresh even if I miss the farmer’s market.

I bought a founding share today. If you’ve been hoping for a market like this, you should too!

http://urbangreens.com/join

Just a quick note about two new cheap grocery options in Rhode Island.

First, a Price Rite moved to Eagle Square on the west side of Providence, filling the gap left by Shaws’ closing. It’s brighter and airier than the old location, and even has a little Cafe Bustelo serving up coffee and baked goods. The seafood counter was also quite impressive. If you haven’t been to Price Rite, the produce is really cheap and there’s a wealth of interesting international foods.

Second, I dragged my boyfriend all the way down to Warwick to go to the new Aldi last weekend. Aldi is a German discount grocery store which has opened a number of locations in the US. Having spent a lot of time in Germany, I think it’s an amusing import (much like if they put an Ocean State Job Lot in Berlin). It’s not absolutely remarkable, but we made a few good finds – a giant rack of ribs, cheap sauerkraut and bratwurst, and a frozen apple strudel which is the perfect coffee accompaniment. Luckily, they’re planning more convenient locations on Smith Hill, in Cranston and in East Providence.

Along the same lines, I have a post in the works about one of my favorite places to stock up on discount food in RI…stay tuned!